Ragi Papad

Chikni Papad is a traditional, smooth-textured papad prepared from finely ground urad dal mixed with mild spices. The word “chikni” refers to its soft...

Chikni Papad is a traditional, smooth-textured papad prepared from finely ground urad dal mixed with mild spices. The word “chikni” refers to its soft, smooth, and pliable dough, which gives each papad a thin, even finish after being hand-rolled and sun-dried. When roasted or fried, Chikni Papad becomes crispy, light, and aromatic, making it a perfect side dish with dal-rice, khichdi, or sabzi-roti. Its subtle flavor and delicate crunch also make it great for creating papad cones, papad masala, and papad chaat. Made using pure, preservative-free ingredients and traditional techniques, Chikni Papad brings the authentic taste of home-style papad to your kitchen. 🌿 Highlights: ✅ Smooth, Soft Dough – Thin & Even Papads ✅ Crispy, Light & Aromatic ✅ Great for Regular Meals & Snacks ✅ Hand-Rolled & Sun-Dried ✅ No Artificial Colors or Preservatives ✅ Authentic Homemade Taste